The new line combines washing, drying, seeding, grinding, sieving, metal detection and automatic packing, improving capacity and consistency.
Gaomi Kangjing Food Co., Ltd. has officially started production on its new automated chili powder line. It combines washing, drying, seeding, grinding, sieving, metal detection and automatic packing, automating the process from raw material to finished product.
The company says the upgrade gives a more uniform particle size and more stable color value, helping to meet the strict standards of customers in Korea, Japan and Europe.
Full control, consistent quality
Inline testing monitors moisture, particle size and foreign matter in real time, and every batch keeps retained samples, so the “Kangjing” quality stays consistent.
